An Early History of Coffee – From Ethiopia to the Middle East

Ethiopia, considered by many archeologists to be the birthplace of the first Homo sapiens some 400,000 years ago, is also believed to have given his descendants a very popular, energizing, and stimulating drink -coffee. The first coffee plants are said to have come from a region called Kaffa in southwestern Ethiopia. Some lexicographers actually consider

Chitalian Foods – A Fantastic Fusion of East Meets West

In different countries around the world, people differentiate themselves in many aspects such as culture or way of life and even in the ingredients as well as the way they cook food is influenced by the regions where they live in. And because of the varying preferences that people have in various locations, restaurants, for

Quirky Delicacies of South East Asia

Frog’s legs in France, huhu grubs in New Zealand, every country has its own version of a wild food. South East Asia is no exception, with an extraordinary number of exciting dishes that lure huge numbers of tourists every year – and send just as many running for the hills. Whatever your take on exotic